With the addition of fresh Clotted Cream, Our Luxury Belgian White Chocolate somehow becomes even creamier!

This truffle is so delicious that we don’t need to overcomplicate it. It simply speaks for itself.

Ingredients

White C/S 28%. Cocoa butter, Whole milk powder, Emulsifier: Soy lecithin (E322) – Natural vanilla flavouring. Dark 55% Cocoa Mass, Milk C/S 34%. Reconstituted Skimmed MILK, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contains MILK), MILK Protein, Thickener (E415), Acidity Regulator (E331, E340), Emulsifiers (E471, E332, E435) Salt, Colour (Beta Carotene). Crystallised invert sugar syrup, Clotted Cream

Allergens –  Milk, Soy Lecithin

May Contain Nuts, traces of gluten and sulphites

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